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Teresa's Recipes • Speculaas Spiced Latte

Speculaas Spiced Latte - Infused with the comforting warmth of speculaas spice, this decadent latte is a heartwarming treat that brings the cozy charm of Dutch coffee houses r

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Speculaas Spiced Latte

Infused with the comforting warmth of speculaas spice, this decadent latte is a heartwarming treat that brings the cozy charm of Dutch coffee houses right to your kitchen. Not only will it tantalize your taste buds with its unique blend of spices, but it also envelops you in a fragrant, aromatic cloud that transports you to the heart of Amsterdam. The crowning glory is a generous dollop of whipped cream and a sprinkle of speculaas cookie crumbs, adding a delightful crunch to every sip.

Serves 1

Ingredients

Speculaas cookie crumbs
1 tablespoon
Whipped cream
2 tablespoons
Brown sugar
2 teaspoons
Speculaas spice
1/2 teaspoon
Milk
1 cup
Espresso or strong brewed coffee
1 shot

Instructions

  1. Begin by heating the milk in a small saucepan over medium heat. Keep a watchful eye on the milk to ensure it gets hot but does not reach a boiling point.
  2. Add the speculaas spice and brown sugar to the heated milk, whisking until the ingredients are well combined and the sugar has dissolved completely.
  3. Pour your shot of espresso or strongly brewed coffee into your favorite mug.
  4. Slowly pour the spiced milk into the mug over the coffee, using a spoon to hold back the foam. This will create a layered visual effect in your latte.
  5. Top your latte with a generous helping of whipped cream for a rich and creamy finish.
  6. Sprinkle speculaas cookie crumbs over the whipped cream, adding a delightful crunch and extra speculaas flavor to your latte.
  7. Serve your latte hot, sit back, and enjoy the comforting and unique flavors of this Dutch-inspired beverage.

Tips

  • 💡 If you can't find speculaas spice, you can make your own by combining cinnamon, nutmeg, cloves, and ginger.
  • 💡 For a lactose-free version, replace the dairy milk with almond milk or oat milk.
  • 💡 For a vegan version, use a dairy-free whipped cream.

Dietary Information

Servings: 1 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 5 minutes Calories: 150 Fat: 8g Carbs: 15g Protein: 6g Sodium: 100mg Sugar: 13g

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