Teresa's Recipes
Spiced Pear Whiskey Sour
Indulge in the warm flavors of autumn with our Spiced Pear Whiskey Sour. This delightful cocktail blends the smooth richness of whiskey with the sweet and aromatic notes of spiced pear and a hint of citrus from fresh lemon juice. Perfect for cozy gatherings or a relaxing evening, this cocktail is garnished with a crisp pear slice and a fragrant cinnamon stick, making it a feast for the senses. With roots tracing back to the classic Whiskey Sour, this modern twist embraces seasonal ingredients, delivering a drink that’s both refreshing and comforting.
Ingredients
- 2 ounces Whiskey
- 1 ounce Pear juice
- 3/4 ounce, freshly squeezed Lemon juice
- 1/2 ounce Simple syrup
- 1/4 teaspoon Ground cinnamon
- 1/4 teaspoon Ground nutmeg
- as needed Ice
- 1 for garnish Cinnamon stick
- 1 for garnish Pear slice
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Calories: 210
- Fat: 0g
- Carbs: 24g
- Protein: 0g
- Sodium: 1mg
- Sugar: 20g
Instructions
- In a cocktail shaker, combine the pear juice, whiskey, lemon juice, simple syrup, ground cinnamon, and ground nutmeg.
- Fill the shaker with ice to the top and shake vigorously for about 15 seconds until well-chilled.
- Strain the cocktail into a glass filled with fresh ice.
- Garnish your drink with a slice of pear and a cinnamon stick for an elegant touch.
- Serve immediately and enjoy the delightful flavors!
Tips
- For a sweeter drink, adjust the amount of simple syrup to your taste.
- If you prefer a stronger spice flavor, add an extra pinch of cinnamon or nutmeg.
- Try using a flavored whiskey, such as cinnamon or honey whiskey, for an additional twist.
- This cocktail can also be served warm during colder months: simply heat the pear juice and whiskey before combining.