Teresa's Recipes
Spuma Di Tonno
Indulge in the creamy delight of Spuma di Tonno, a classic Italian appetizer that brings a taste of the Mediterranean to your table. This luscious tuna mousse is not only a feast for the palate but also a celebration of simplicity and freshness. Combining canned tuna, vibrant lemon juice, and rich extra virgin olive oil, this dish is perfect for spreading on crusty bread or serving with crunchy crackers. Originating from Italy, this dish highlights the country’s love for seafood and the art of transforming humble ingredients into exquisite bites. Enjoy this spread at your next gathering and let it transport you to a sunny Italian piazza.
Ingredients
- 2 cans (about 10 oz each), drained Canned tuna in olive oil
- 1/4 cup Extra virgin olive oil
- 2 tablespoons, freshly squeezed Lemon juice
- 1/2 teaspoon Salt
- 1/4 teaspoon, freshly ground Black pepper
- 1/4 cup, finely chopped Fresh parsley
Dietary Notes
- Servings: 6
- Dish Type: Appetizer
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 220
- Fat: 15g
- Carbs: 2g
- Protein: 24g
- Sodium: 380mg
- Sugar: 0g
Instructions
- Begin by draining the canned tuna thoroughly and placing it in a food processor.
- Add the extra virgin olive oil, freshly squeezed lemon juice, salt, and black pepper to the processor.
- Blend the mixture until it becomes smooth and creamy, scraping down the sides as needed to ensure even consistency.
- Once smooth, transfer the tuna mousse to a mixing bowl and gently fold in the finely chopped parsley until well combined.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up.
- To serve, spoon the Spuma di Tonno onto a platter or individual plates, pairing it with crunchy crackers or toasted bread. Garnish with additional parsley if desired.
Tips
- For an extra layer of flavor, consider adding a teaspoon of capers or a dash of hot sauce to the mixture before blending.
- This mousse can be made a day in advance, making it an excellent choice for entertaining.