Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!
Stracciatella Yogurt
Indulge in the luxurious creaminess of homemade Stracciatella Yogurt, a delightful Italian-inspired treat that marries the tartness of plain yogurt with the rich sweetness of honey and the decadent crunch of dark chocolate. This dessert not only tantalizes your taste buds but also offers a quick and nutritious snack that can be enjoyed at any time of day. Originating from the Italian tradition of mixing chocolate flakes into creamy desserts, stracciatella has evolved into a beloved favorite across various cuisines.
Servings: 4
Ingredients
- Plain yogurt
- 2 cups
- Honey
- 3 tablespoons
- Vanilla extract
- 1 teaspoon
- Dark chocolate
- 1/2 cup, finely chopped
Instructions
- In a medium-sized mixing bowl, combine the plain yogurt, honey, and vanilla extract. Whisk together until the mixture is smooth and well incorporated.
- Carefully fold in the finely chopped dark chocolate, ensuring it is evenly distributed throughout the yogurt mixture.
- Spoon the Stracciatella yogurt into 4 serving bowls or glasses, creating a beautiful presentation.
- Cover the bowls with plastic wrap or lids and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the yogurt to thicken slightly.
- Before serving, give the yogurt a gentle stir and enjoy it as is, or top it with fresh fruits, nuts, or a drizzle of additional honey for extra flavor.
Dietary Information
Servings: 4 • Dish Type: Dessert/Snack • Prep Time: 10 minutes • Chill Time: 1 hour • Calories: 180 • Fat: 8g • Carbs: 22g • Protein: 8g • Sodium: 60mg • Sugar: 15g
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...
Selecting wines...