Sufi Whirling Dervish Coffee

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Sufi Whirling Dervish Coffee

Immerse yourself in the enchanting flavors of Sufi Whirling Dervish Coffee, a beverage steeped in the rich traditions of Sufi mysticism. This aromatic brew, infused with the warm spices of cardamom and cinnamon, is a celebration of tranquility and enlightenment. Each sip evokes the serene dances of the Whirling Dervishes, transporting you to a world of peace and reflection. Perfect for a cozy gathering or a solitary moment of mindfulness, this coffee is sure to awaken your senses and soothe your soul.

Servings: 2

Ingredients

  • Ground coffee (2 tablespoons)
  • Cardamom pods (3-4, crushed)
  • Cinnamon stick (1)
  • Water (2 cups)
  • Honey (1-2 tablespoons, to taste)
  • Rosewater (1 teaspoon)
  • Ground cinnamon (1/2 teaspoon, for garnish)
  • Whipped cream (as desired, for topping)

Instructions

  1. In a coffee pot or saucepan, combine the ground coffee, crushed cardamom pods, and the cinnamon stick.
  2. Add water to the mixture and bring it to a rolling boil over medium heat.
  3. Once boiling, reduce the heat to low and let it simmer for 5 minutes to allow the flavors to meld.
  4. Remove from heat and cover, letting it steep for an additional 5 minutes to enhance the aroma.
  5. Strain the brewed coffee into cups or mugs, discarding the solid spices.
  6. Stir in honey and rosewater until fully incorporated, adjusting sweetness to your preference.
  7. Top each cup with a generous dollop of whipped cream and a light sprinkle of ground cinnamon for an exquisite finish.
  8. Serve hot, and allow the mystical flavors to envelop you as you enjoy your Sufi Whirling Dervish Coffee.

Dietary Information

Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 10 minutes • Calories: 100 • Fat: 5g • Carbs: 12g • Protein: 1g • Sodium: 50mg • Sugar: 8g