Sufi Whirling Dervish Coffee

Sufi Whirling Dervish Coffee

Experience the mystical flavors of the Sufi Whirling Dervish Coffee, inspired by the ancient Sufi tradition. This rich and aromatic coffee blend will transport you to a state of tranquility and enlightenment.

Ingredients

  • Ground cinnamon (for garnish)
  • Whipped cream (for garnish)
  • Rosewater (1 teaspoon)
  • Honey (2 tablespoons)
  • Water (2 cups)
  • Cinnamon stick (1 stick)
  • Cardamom pods (4 pods, crushed)
  • Ground coffee (2 tablespoons)

Instructions

  1. In a coffee pot or saucepan, combine the ground coffee, crushed cardamom pods, and cinnamon stick.
  2. Add water and bring to a boil.
  3. Reduce heat to low and simmer for 5 minutes.
  4. Remove from heat and let it steep for another 5 minutes.
  5. Strain the coffee into cups or mugs.
  6. Stir in honey and rosewater until well combined.
  7. Top with whipped cream and a sprinkle of ground cinnamon.
  8. Serve hot and enjoy the mystical flavors of the Sufi Whirling Dervish Coffee.

Dietary Information

Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 10 minutes • Calories: 100 • Fat: 2g • Carbs: 18g • Protein: 1g • Sodium: 5mg • Sugar: 10g