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Tequila Paloma Fizz
The Tequila Paloma Fizz is a lively and invigorating cocktail that captures the vibrant essence of summer in every sip. Combining the zesty brightness of fresh grapefruit and lime with the smooth warmth of tequila, this effervescent drink is a true Mexican classic. Originating as a popular choice among locals, the Paloma has become a beloved cocktail across the globe, embodying the spirit of celebration and hospitality. Perfect for sunny afternoons, festive gatherings, or simply lounging by the pool, the Tequila Paloma Fizz will transport you to a tropical paradise with its delightful fizz and refreshing citrus notes.
Servings: 1
Ingredients
- Ice
- as needed
- Lime wedge
- 1, for garnish
- Grapefruit slice
- 1, for garnish
- Soda water
- to top off
- Simple syrup
- 1/2 ounce (or to taste)
- Fresh lime juice
- 1 ounce
- Fresh grapefruit juice
- 2 ounces
- Tequila
- 2 ounces
Instructions
- Fill a highball or rocks glass with ice, making sure it is well-chilled.
- In a cocktail shaker, combine the tequila, freshly squeezed grapefruit juice, freshly squeezed lime juice, and simple syrup.
- Secure the lid on the shaker and shake vigorously for about 15 seconds to mix and chill the ingredients thoroughly.
- Strain the mixture into the prepared glass filled with ice.
- Top off the drink with soda water to your desired fizz level, giving it a gentle stir to combine.
- Garnish your cocktail with a slice of grapefruit and a wedge of lime for an extra burst of color and flavor.
- Serve immediately and savor the refreshing fizz!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 200 • Fat: 0g • Carbs: 20g • Protein: 0g • Sodium: 15mg • Sugar: 10g
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