
Teutonic Toffee Coffee
Indulge in the rich and creamy Teutonic Toffee Coffee, a delightful blend of coffee, toffee syrup, and whipped cream.
Ingredients
- Toffee bits (1 tablespoon)
- Whipped cream (2 tablespoons)
- Toffee syrup (2 tablespoons)
- Coffee (1 cup)
Instructions
- Brew a cup of your favorite coffee.
- Stir in the toffee syrup until well combined.
- Top with whipped cream and sprinkle with toffee bits.
- Enjoy your delicious Teutonic Toffee Coffee!
Dietary Information
Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 8g • Carbs: 40g • Protein: 2g • Sodium: 50mg • Sugar: 30g