Teutonic Toffee Coffee

Teutonic Toffee Coffee

Indulge in the rich and creamy Teutonic Toffee Coffee, a delightful blend of coffee, toffee syrup, and whipped cream.

Ingredients

  • Toffee bits (1 tablespoon)
  • Whipped cream (2 tablespoons)
  • Toffee syrup (2 tablespoons)
  • Coffee (1 cup)

Instructions

  1. Brew a cup of your favorite coffee.
  2. Stir in the toffee syrup until well combined.
  3. Top with whipped cream and sprinkle with toffee bits.
  4. Enjoy your delicious Teutonic Toffee Coffee!

Dietary Information

Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 8g • Carbs: 40g • Protein: 2g • Sodium: 50mg • Sugar: 30g