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Teutonic Toffee Coffee
Experience the decadent blend of rich coffee and sweet toffee in this Teutonic Toffee Coffee. This delightful beverage combines the deep, robust flavors of your favorite brew with luscious toffee syrup, bringing a touch of sweetness and a creamy texture that is simply irresistible. Topped with a fluffy cloud of whipped cream and a sprinkle of crunchy toffee bits, this treat is perfect for cozy mornings or as an afternoon pick-me-up. Originating from the heart of Germany, where coffee culture intertwines with sweet confections, this drink pays homage to the classic flavors that have delighted generations.
Servings: 1
Ingredients
- Freshly brewed coffee
- 1 cup
- Toffee syrup
- 2 tablespoons
- Whipped cream
- 1/4 cup
- Toffee bits
- 2 tablespoons
- Optional: Milk or cream
- to taste
- Optional: Chocolate shavings
- for garnish
Instructions
- Brew a cup of your favorite coffee using your preferred method (drip, French press, etc.).
- In a large mug, stir in the toffee syrup until fully combined with the coffee. For a creamier texture, add milk or cream to taste.
- Top the coffee with a generous dollop of whipped cream, allowing it to cascade over the sides.
- Sprinkle the top with toffee bits for added crunch and sweetness.
- For an extra indulgent touch, add chocolate shavings as a garnish.
- Serve immediately and savor the delightful flavors!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 180 • Fat: 10g • Carbs: 20g • Protein: 1g • Sodium: 50mg • Sugar: 15g
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