Thai Papaya Salad

Name: Thai Papaya Salad
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Palm sugar', 'amount': '1 tablespoon'}; {'ingredient': 'Lime juice', 'amount': '2 tablespoons'}; {'ingredient': 'Fish sauce', 'amount': '2 tablespoons'}; {'ingredient': 'Garlic', 'amount': '2 cloves, minced'}; {'ingredient': 'Thai chili peppers', 'amount': '2, thinly sliced'}; {'ingredient': 'Roasted peanuts', 'amount': '1/4 cup, crushed'}; {'ingredient': 'Carrots', 'amount': '1/2 cup, julienned'}; {'ingredient': 'Green beans', 'amount': '1/2 cup, sliced'}; {'ingredient': 'Cherry tomatoes', 'amount': '1 cup, halved'}; {'ingredient': 'Green papaya', 'amount': '1 medium, shredded'}

This Thai papaya salad, also known as Som Tum, is a refreshing and flavorful dish made with shredded green papaya, tomatoes, peanuts, and a tangy dressing.

Ingredients

Palm sugar (1 tablespoon)
Lime juice (2 tablespoons)
Fish sauce (2 tablespoons)
Garlic (2 cloves, minced)
Thai chili peppers (2, thinly sliced)
Roasted peanuts (1/4 cup, crushed)
Carrots (1/2 cup, julienned)
Green beans (1/2 cup, sliced)
Cherry tomatoes (1 cup, halved)
Green papaya (1 medium, shredded)

Instructions

In a large bowl, combine the shredded green papaya, cherry tomatoes, green beans, carrots, and Thai chili peppers.
In a small bowl, whisk together the minced garlic, fish sauce, lime juice, and palm sugar until the sugar is dissolved.
Pour the dressing over the papaya mixture and toss to combine.
Garnish with crushed roasted peanuts.
Serve immediately and enjoy!

Dietary Information

Dish Type: Salad • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 200 • Fat: 8g • Carbs: 25g • Protein: 5g • Sodium: 300mg • Sugar: 10g

Thai Papaya Salad

Ingredients

Instructions

Dietary Information

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