The Stinger Cocktail

FRENCH · DRINK · SERVES 1

Relish in the timeless elegance of The Stinger, a classic cocktail that beautifully marries the warmth of brandy with the cool, refreshing tang of white crème de menthe. This sophisticated drink, which was a favorite among high-society circles in the early 20th century, offers a bold and harmonious blend of flavors that is sure to delight the senses.

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Ingredients

Original recipe serves 1

Ice cubes
as needed
White crème de menthe
1 ounce
Brandy
2 ounces
Fresh mint sprig
for garnish

Instructions

  1. Fill a mixing glass with ice cubes.
  2. Pour in the brandy followed by the white crème de menthe over the ice.
  3. Stir the mixture well until the ingredients are thoroughly combined and the mixture is chilled.
  4. Strain the cocktail into a chilled cocktail glass, ensuring no ice or particles make it into the final serve.
  5. Garnish the cocktail with a sprig of fresh mint, lightly slapped between your hands to release the aroma.
  6. Serve immediately and enjoy the refreshing and warming balance of the The Stinger cocktail.

Tips

  • 💡 For a sweeter variant, try using a honey-based brandy or adding a dash of simple syrup.
  • 💡 If you're not a fan of brandy, bourbon makes a good substitute in this cocktail.

Dietary Information

Servings: 1 Dish Type: Drink Prep Time: 5 minutes Calories: 180 Sugar: 11g

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Teresa's Recipes

The Stinger Cocktail

Relish in the timeless elegance of The Stinger, a classic cocktail that beautifully marries the warmth of brandy with the cool, refreshing tang of white crème de menthe. This sophisticated drink, which was a favorite among high-society circles in the early 20th century, offers a bold and harmonious blend of flavors that is sure to delight the senses.

Serves 1 Prep 5 minutes Level easy Cuisine french Drink

Ingredients

  • As needed Ice cubes
  • 1 ounce White crème de menthe
  • 2 ounces Brandy
  • For garnish Fresh mint sprig

Dietary Notes

  • Servings: 1
  • Dish Type: Drink
  • Prep Time: 5 minutes
  • Calories: 180
  • Sugar: 11g

Instructions

  1. Fill a mixing glass with ice cubes.
  2. Pour in the brandy followed by the white crème de menthe over the ice.
  3. Stir the mixture well until the ingredients are thoroughly combined and the mixture is chilled.
  4. Strain the cocktail into a chilled cocktail glass, ensuring no ice or particles make it into the final serve.
  5. Garnish the cocktail with a sprig of fresh mint, lightly slapped between your hands to release the aroma.
  6. Serve immediately and enjoy the refreshing and warming balance of the The Stinger cocktail.

Tips

  • For a sweeter variant, try using a honey-based brandy or adding a dash of simple syrup.
  • If you're not a fan of brandy, bourbon makes a good substitute in this cocktail.
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