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The Stinger Cocktail
Relish in the timeless elegance of The Stinger, a classic cocktail that beautifully marries the warmth of brandy with the cool, refreshing tang of white crème de menthe. This sophisticated drink, which was a favorite among high-society circles in the early 20th century, offers a bold and harmonious blend of flavors that is sure to delight the senses.
Ingredients
- Ice cubes
- as needed
- White crème de menthe
- 1 ounce
- Brandy
- 2 ounces
- Fresh mint sprig
- for garnish
Instructions
- Fill a mixing glass with ice cubes.
- Pour in the brandy followed by the white crème de menthe over the ice.
- Stir the mixture well until the ingredients are thoroughly combined and the mixture is chilled.
- Strain the cocktail into a chilled cocktail glass, ensuring no ice or particles make it into the final serve.
- Garnish the cocktail with a sprig of fresh mint, lightly slapped between your hands to release the aroma.
- Serve immediately and enjoy the refreshing and warming balance of the The Stinger cocktail.
Tips
- For a sweeter variant, try using a honey-based brandy or adding a dash of simple syrup.
- If you're not a fan of brandy, bourbon makes a good substitute in this cocktail.
Dietary Information
Servings: 1 Dish Type: Drink Prep Time: 5 minutes Calories: 180 Sugar: 11g
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