
Tomato and Cucumber Salsa
This refreshing tomato and cucumber salsa is perfect for summer gatherings and pairs well with tortilla chips or grilled meats.
Ingredients
- Tortilla chips (for serving)
- Garlic powder (1/4 teaspoon)
- Cumin (1/4 teaspoon)
- Black pepper (1/4 teaspoon)
- Salt (1/2 teaspoon)
- Lime juice (2 tablespoons)
- Fresh cilantro (1/4 cup, chopped)
- Red onion (1/2 small, finely chopped)
- Cucumber (1 large, diced)
- Tomatoes (4 medium, diced)
Instructions
- In a large bowl, combine the diced tomatoes, diced cucumber, finely chopped red onion, and chopped cilantro.
- In a small bowl, whisk together the lime juice, salt, black pepper, cumin, and garlic powder.
- Pour the dressing over the tomato and cucumber mixture and toss to combine.
- Refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve the tomato and cucumber salsa with tortilla chips.
Dietary Information
Dish Type: Appetizer • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 50 • Fat: 1g • Carbs: 10g • Protein: 2g • Sodium: 100mg • Sugar: 5g