
Tomato Mozzarella and Basil Salad
This refreshing salad combines ripe tomatoes, creamy mozzarella, and fresh basil for a simple and delicious dish.
Ingredients
- Black pepper (to taste)
- Salt (to taste)
- Balsamic vinegar (1 tablespoon)
- Extra virgin olive oil (2 tablespoons)
- Fresh basil leaves (1 cup, torn)
- Fresh mozzarella (8 ounces, sliced)
- Tomatoes (4 medium, sliced)
Instructions
- Arrange the tomato and mozzarella slices on a serving platter.
- Scatter the torn basil leaves over the tomatoes and mozzarella.
- Drizzle the olive oil and balsamic vinegar over the salad.
- Season with salt and black pepper to taste.
- Serve immediately and enjoy!
Dietary Information
Dish Type: Salad • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 200 • Fat: 12g • Carbs: 8g • Protein: 15g • Sodium: 300mg • Sugar: 4g