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Enhanced Classic Tomato Sandwich

Name: Enhanced Classic Tomato Sandwich
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Bread', 'amount': '4 slices, preferably whole grain or sourdough'}; {'ingredient': 'Mayonnaise', 'amount': '4 tablespoons'}; {'ingredient': 'Tomatoes', 'amount': '2 large, ripe and juicy, sliced'}; {'ingredient': 'Lettuce', 'amount': '4 leaves, such as romaine or butter lettuce'}; {'ingredient': 'Salt', 'amount': 'to taste'}; {'ingredient': 'Pepper', 'amount': 'to taste'}; {'ingredient': 'Olive oil', 'amount': '2 teaspoons (optional)'}; {'ingredient': 'Fresh basil leaves', 'amount': 'a handful, torn'}

Experience the essence of summer with this Enhanced Classic Tomato Sandwich, where each bite bursts with the vibrant flavors of garden-fresh tomatoes, crisp lettuce, and a creamy herb-infused mayonnaise. This delightful combination is not only a true celebration of seasonal produce but also a nostalgic nod to American culinary traditions dating back to the late 19th century, when home cooks first embraced the simplicity and abundance of ripe tomatoes. Perfect for a leisurely lunch or al fresco dining, this sandwich is sure to impress with its refreshing taste and charming presentation.

Servings: 2

Ingredients

Bread: 4 slices, preferably whole grain or sourdough
Mayonnaise: 4 tablespoons
Tomatoes: 2 large, ripe and juicy, sliced
Lettuce: 4 leaves, such as romaine or butter lettuce
Salt: to taste
Pepper: to taste
Olive oil: 2 teaspoons (optional)
Fresh basil leaves: a handful, torn

Instructions

If desired, lightly toast the bread slices to enhance their texture and flavor.
In a small bowl, mix the mayonnaise with a pinch of salt and pepper. You can also add a teaspoon of finely chopped fresh basil for extra flavor.
Spread 1 tablespoon of the seasoned mayonnaise evenly on one side of each slice of bread.
Generously layer the tomato slices on one slice of bread, ensuring they are evenly distributed to maximize flavor with each bite.
Sprinkle salt and pepper over the tomato slices to further enhance their natural sweetness.
Add the lettuce leaves on top of the tomatoes for a satisfying crunch.
If using, drizzle a teaspoon of olive oil over the lettuce to bring a rich depth of flavor.
Top with torn fresh basil leaves to add a fragrant herbal note.
Carefully cover with the other slice of bread, mayo side down, pressing gently to hold everything together.
Slice the sandwich in half diagonally for a classic presentation, and serve immediately with a side of potato chips or a crisp pickle.

Dietary Information

Servings: 2 • Dish Type: Lunch • Prep Time: 10 minutes • Cook Time: 5 minutes (if toasting) • Calories: 360 • Fat: 22g • Carbs: 30g • Protein: 6g • Sodium: 400mg • Sugar: 3g