Want more deliciousness? Follow me on X @TeresasRecipes
Tropical Paradise Burrito
Escape to a sun-drenched paradise with our Tropical Paradise Burrito! This vibrant and refreshing dish features succulent grilled chicken paired with the sweet juiciness of ripe mango and pineapple, complemented by crunchy red bell pepper and red onion. Wrapped in a warm, soft tortilla and drizzled with zesty lime dressing, each bite is a delightful experience that celebrates the flavors of tropical cuisine. Perfect for summer barbecues or a quick weeknight dinner, this burrito is not just a meal—it's your passport to a culinary getaway!
Ingredients
- Flour tortillas
- 4 large
- Grilled chicken breast
- 2 cups, diced
- Fresh pineapple
- 1 cup, diced
- Mango
- 1 cup, diced
- Red bell pepper
- 1, diced
- Red onion
- 1/2, finely chopped
- Avocado
- 1, diced
- Fresh cilantro
- 1/4 cup, chopped
- Lime juice
- 2 tablespoons
- Salt
- to taste
- Black pepper
- to taste
Instructions
- Warm the flour tortillas in a skillet over medium heat or microwave for 20-30 seconds until pliable.
- In a large mixing bowl, combine the diced grilled chicken, pineapple, mango, red bell pepper, red onion, avocado, and cilantro.
- Drizzle the mixture with lime juice and season with salt and black pepper to taste. Gently toss to combine all ingredients, being careful not to mash the avocado.
- Spoon a generous portion of the tropical mixture into the center of each tortilla.
- Fold the sides of the tortilla over the filling and roll it up tightly from the bottom to create a burrito.
- Serve the Tropical Paradise Burritos warm, garnished with extra lime wedges and cilantro for added freshness.
Tips
- For a vegetarian version, substitute the grilled chicken with black beans or grilled tofu.
- Add a spicy kick by incorporating diced jalapeños or a splash of hot sauce into the filling.
- Experiment with different types of tortillas, such as whole wheat or spinach for added nutrition.
Dietary Information
Servings: 4 Dish Type: Main Course Prep Time: 15 minutes Cook Time: 10 minutes Calories: 420 Fat: 15g Carbs: 50g Protein: 30g Sodium: 600mg Sugar: 10g
Finding side dishes...
Selecting wines...
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...