Troy Toffee Latte

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Troy Toffee Latte

Indulge in the rich and comforting Troy Toffee Latte, a drink that beautifully blends the robust essence of freshly brewed espresso with the sweet, buttery charm of toffee. This delightful beverage, topped with fluffy whipped cream and a generous sprinkle of toffee bits, is not just a drink, but an experience that warms the soul. Originating from the coffee-loving community of Troy, this latte embodies the spirit of cozy gatherings and leisurely afternoons. Every sip is an invitation to savor the blend of deep flavors and creamy textures, making it the ideal companion for chilly mornings or an afternoon pick-me-up.

Servings: 1

Ingredients

  • Espresso (1 shot)
  • Milk (1 cup)
  • Toffee syrup (2 tablespoons)
  • Toffee bits (1 tablespoon, plus extra for garnish)
  • Whipped cream (1/4 cup)

Instructions

  1. Brew a shot of espresso using your preferred method, whether it's an espresso machine, Moka pot, or Aeropress.
  2. In a small saucepan, gently heat the milk over medium heat until it is hot but not boiling, stirring occasionally to prevent scalding.
  3. Once the milk is heated, pour it into a blender and add the toffee syrup.
  4. Blend on high speed for about 30 seconds, or until frothy and well combined, creating a creamy texture.
  5. Pour the toffee milk mixture into a large mug.
  6. Add the freshly brewed espresso shot to the mug and stir gently to combine the flavors.
  7. Top generously with whipped cream, and sprinkle with toffee bits for added texture and sweetness.
  8. Serve hot and enjoy the luxurious flavors of this delightful latte.

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 10 minutes • Calories: 300 • Fat: 12g • Carbs: 37g • Protein: 8g • Sodium: 150mg • Sugar: 20g