Ultimate Tuna Melt Grilled Cheese

Ultimate Tuna Melt Grilled Cheese

Indulge in the Ultimate Tuna Melt Grilled Cheese, a delightful combination of creamy tuna salad and gooey cheddar cheese, all nestled between crispy, buttery bread. This classic comfort food is elevated with fresh herbs and veggies for a burst of flavor in every bite. Whether you're enjoying a cozy night in or treating yourself to a quick lunch, this sandwich is sure to satisfy your cravings. Historically, the tuna melt has roots dating back to the 1960s in the United States, becoming a staple in diners and cafes across the country.

Servings: 2

Ingredients

  • Canned tuna (1 can (5 oz), drained)
  • Mayonnaise (2 tablespoons)
  • Dijon mustard (1 teaspoon)
  • Red onion (2 tablespoons, finely chopped)
  • Celery (2 tablespoons, finely chopped)
  • Fresh parsley (1 tablespoon, chopped)
  • Salt (to taste)
  • Pepper (to taste)
  • Cheddar cheese (4 slices (or more to taste))
  • Bread slices (4 slices (your choice of bread))
  • Butter (2 tablespoons, softened)

Instructions

  1. In a medium bowl, combine the drained canned tuna, mayonnaise, Dijon mustard, chopped red onion, chopped celery, chopped parsley, salt, and pepper. Mix until well combined.
  2. Spread the tuna mixture evenly onto two slices of bread.
  3. Layer two slices of cheddar cheese over the tuna mixture on each sandwich.
  4. Top with the remaining two slices of bread to form two sandwiches.
  5. In a skillet over medium heat, melt the softened butter.
  6. Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melty, about 3-4 minutes per side. Press down gently with a spatula for even grilling.
  7. Remove from the skillet and allow to cool for a few minutes before slicing in half.
  8. Serve warm and enjoy your delicious creation!

Dietary Information

Servings: 2 • Dish Type: Sandwich • Prep Time: 10 minutes • Cook Time: 8 minutes • Calories: 450 • Fat: 30g • Carbs: 30g • Protein: 25g • Sodium: 600mg • Sugar: 2g