Classic Turkey Club Sandwich

Classic Turkey Club Sandwich

This is not just any sandwich, it's a quintessential American classic, the Turkey Club Sandwich! Stacked with fresh lettuce, juicy tomatoes, crisp bacon, and tender turkey, all layered between three slices of toasted bread slathered with a rich mayonnaise. This multi-layered delight is a perfect balance of crunch, creaminess and flavor. A must-have for lunch or a casual dinner. The Turkey Club Sandwich has been a staple in American diners and homes since the late 19th century, providing a satisfying, protein-packed meal.

Servings: 1

Ingredients

  • Bread (3 slices, toasted)
  • Mayonnaise (2 tablespoons)
  • Tomato (2 slices)
  • Lettuce (2 leaves)
  • Bacon (3 slices, cooked until crisp)
  • Turkey breast (4 slices)

Instructions

  1. Begin by spreading a tablespoon of mayonnaise on one side of each toasted bread slice.
  2. On the first slice of bread, layer a lettuce leaf, two slices of turkey, and a slice of crisp bacon.
  3. Place the second slice of bread on top, mayo side up. Layer it with another lettuce leaf, the tomato slices, and the remaining bacon.
  4. Top with the third slice of bread, mayo side down.
  5. Secure the sandwich layers together with toothpicks if needed. Cut the sandwich diagonally into two halves.
  6. Serve immediately for the best taste and enjoy your homemade classic Turkey Club Sandwich!

Dietary Information

Servings: 1 • Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 5 minutes • Calories: 510 • Fat: 30g • Carbs: 30g • Protein: 25g • Sodium: 1300mg • Sugar: 5g