Want more deliciousness? Follow me on X @TeresasRecipes
Turron Smoothie
Indulge in the creamy decadence of this Turron Smoothie, a delightful blend that captures the essence of Spain's beloved nougat candy. This smoothie combines the rich flavors of honey, smooth vanilla ice cream, and the unique texture of turron, creating a sweet treat that transports you to a sunny Spanish terrace. Perfect as a refreshing dessert or a luxurious breakfast, this smoothie is sure to satisfy your sweet tooth.
Ingredients
- Turron
- 100 grams, broken into small pieces
- Milk
- 1 cup (240 ml)
- Vanilla ice cream
- 2 cups (about 480 ml)
- Honey
- 2 tablespoons
- Ice cubes
- 1/2 cup (optional, for a thicker texture)
Instructions
- Begin by breaking the turron into small pieces to facilitate blending.
- In a blender, combine the turron pieces, milk, vanilla ice cream, honey, and ice cubes if you prefer a thicker smoothie.
- Blend the mixture on high speed until it is smooth and creamy, ensuring no chunks remain.
- Taste and adjust sweetness by adding more honey if desired.
- Pour the smoothie into chilled glasses and serve immediately for the best flavor and texture.
Tips
- For an added twist, consider adding a pinch of cinnamon or nutmeg to give the smoothie a warm spice note.
- You can also substitute almond milk for a dairy-free version that complements the nutty flavor of turron.
- Top with whipped cream and a sprinkle of crushed turron for an extra special presentation.
Dietary Information
Servings: 2 Dish Type: Dessert / Beverage Prep Time: 10 minutes Calories: 320 Fat: 15g Carbs: 50g Protein: 6g Sodium: 100mg Sugar: 35g
Finding side dishes...
Selecting wines...
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...