Tweed Valley Coffee Cooler

Tweed Valley Coffee Cooler

Experience the perfect blend of refreshing and energizing flavors with the Tweed Valley Coffee Cooler. This delightful coffee-based beverage is ideal for hot summer days, combining the rich taste of strong brewed coffee with creamy milk, and a touch of sweetness from honey. Topped with luscious whipped cream and a sprinkle of cocoa powder, this drink not only satisfies your caffeine cravings but also provides a refreshing escape from the heat. Originating from the scenic Tweed Valley region, known for its lush landscapes and artisanal coffee, this cooler brings a taste of tranquility and bliss right to your glass.

Servings: 2

Ingredients

  • Strong brewed coffee (1 cup, cooled)
  • Milk (1/2 cup)
  • Honey (2 tablespoons)
  • Vanilla extract (1 teaspoon)
  • Ice cubes (1 cup)
  • Whipped cream (1/2 cup, for topping)
  • Cocoa powder (1 tablespoon, for garnish)

Instructions

  1. Begin by brewing a strong cup of coffee and allow it to cool to room temperature.
  2. In a blender, combine the cooled strong brewed coffee, milk, honey, vanilla extract, and ice cubes.
  3. Blend the mixture on high speed until smooth and frothy, approximately 30 seconds.
  4. Pour the blended coffee cooler into tall glasses, filling them about three-quarters full.
  5. Generously top each glass with whipped cream, allowing it to cascade down the sides.
  6. Finish by sprinkling a dusting of cocoa powder over the whipped cream for added flavor and visual appeal.
  7. Serve immediately, enjoying the delightful contrast of textures and flavors as you sip.

Dietary Information

Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 220 • Fat: 10g • Carbs: 30g • Protein: 5g • Sodium: 100mg • Sugar: 20g