Instructions

1. Begin by filling two glasses halfway with ice cubes to create a cool base for your drink.
2. Pour 2 tablespoons of vanilla syrup into each glass, allowing the sweet aroma to fill the air.
3. Carefully pour 1 cup of sparkling water into each glass over the syrup and ice, watching as the bubbles dance and rise.
4. Add 2 tablespoons of half and half cream into each glass, giving it a creamy texture that beautifully contrasts with the fizzy water.
5. Gently stir the mixture in each glass to ensure the syrup is fully mixed in, creating a uniform flavor.
6. Top off your creation with a generous dollop of whipped cream for added richness.
7. Finish with a maraschino cherry on top, if desired, for that classic Italian soda touch.
8. Serve immediately and enjoy the refreshing burst of flavors!