Classic Vanilla Malt Milkshake

Classic Vanilla Malt Milkshake

Indulge in a delightful wave of nostalgia with this Classic Vanilla Malt Milkshake, a creamy and rich treat that evokes memories of 1950s diners. Imagine the smooth, velvety texture of vanilla ice cream blended with the unique flavor of malted milk, creating a decadent dessert that cools you down on hot summer days or serves as the perfect sweet finish to any meal. Topped with a generous dollop of whipped cream and a bright maraschino cherry, this milkshake is not just a drink—it's a sweet escape to a simpler time, where every sip brings joy and satisfaction.

Servings: 2

Ingredients

  • Vanilla ice cream (2 cups)
  • Milk (1 cup)
  • Malted milk powder (1/4 cup)
  • Vanilla extract (1 teaspoon)
  • Whipped cream (1/2 cup, for topping)
  • Maraschino cherry (2, for garnish)

Instructions

  1. In a blender, combine the vanilla ice cream, milk, malted milk powder, and vanilla extract.
  2. Blend on high speed until the mixture is smooth and creamy, ensuring there are no lumps.
  3. Pour the milkshake into tall glasses, filling them about three-quarters full.
  4. Generously top each milkshake with whipped cream, allowing it to mound atop the glass.
  5. Garnish each milkshake with a maraschino cherry on top for that classic touch.
  6. Serve immediately with a straw and enjoy every sip of this nostalgic delight!

Dietary Information

Servings: 2 • Dish Type: Dessert • Prep Time: 10 minutes • Calories: 500 • Fat: 24g • Carbs: 68g • Protein: 12g • Sodium: 250mg • Sugar: 55g