
Vanilla Pizzelle Latte
Indulge in the rich and creamy flavors of a vanilla pizzelle latte. This delightful beverage combines the sweetness of vanilla with the subtle crunch of pizzelle cookies.
Ingredients
- Ground cinnamon (for garnish)
- Whipped cream (for topping)
- Pizzelle cookies (2)
- Vanilla syrup (2 tablespoons)
- Milk (1 cup)
- Espresso or strong brewed coffee (1 shot or 1/2 cup)
Instructions
- Brew a shot of espresso or make a strong cup of coffee.
- In a small saucepan, heat the milk over medium heat until hot but not boiling.
- Pour the hot milk into a blender and add the vanilla syrup. Blend until frothy.
- Pour the espresso or coffee into a mug.
- Gently pour the frothy milk mixture over the espresso or coffee.
- Top with whipped cream and sprinkle with ground cinnamon.
- Serve with pizzelle cookies on the side for dipping and enjoy!
Dietary Information
Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 200 • Fat: 5g • Carbs: 30g • Protein: 5g • Sodium: 100mg • Sugar: 20g