Teresa's Recipes
Vodka Espresso Martini
Indulge in the rich and invigorating flavors of the Vodka Espresso Martini, a cocktail that artfully combines the smoothness of vodka with the bold essence of freshly brewed espresso. This energizing drink is perfect for coffee lovers looking to elevate their cocktail experience. Originating in the 1980s, this delightful concoction was famously created by a bartender in London who aimed to provide a jolt of caffeine to a famous model. With its creamy texture and a hint of sweetness, this cocktail is not just a drink but an experience to savor.
Ingredients
- 1 ounce, freshly brewed and cooled Espresso
- 2 ounces Vodka
- 1 ounce Coffee liqueur
- 1/2 ounce Simple syrup
- as needed Ice
- for garnish Coffee beans
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 220
- Fat: 0g
- Carbs: 12g
- Protein: 0g
- Sodium: 5mg
- Sugar: 10g
Instructions
- Prepare your espresso in advance and allow it to cool to room temperature.
- Fill a cocktail shaker with ice to chill the ingredients.
- Pour the vodka, cooled espresso, coffee liqueur, and simple syrup into the shaker.
- Secure the lid on the shaker and shake vigorously for about 15 seconds to ensure the mixture is well combined and chilled.
- Strain the mixture into a chilled martini glass without ice.
- Garnish the drink with a few coffee beans placed delicately on the surface.
- Serve immediately and enjoy this delightful pick-me-up!
Tips
- For an extra touch, consider adding a sprinkle of cocoa powder on top before serving.
- If you prefer a sweeter cocktail, increase the amount of simple syrup to taste.
- You can also experiment with flavored vodkas for a unique twist.