
Watermelon and Feta Cheese Salad
This refreshing salad combines the sweetness of watermelon with the saltiness of feta cheese for a perfect summer dish.
Ingredients
- Black pepper (to taste)
- Salt (to taste)
- Extra virgin olive oil (2 tablespoons)
- Lime juice (2 tablespoons)
- Red onion (1/4 cup, thinly sliced)
- Fresh mint leaves (1/4 cup, chopped)
- Feta cheese (1 cup, crumbled)
- Watermelon (4 cups, cubed)
Instructions
- In a large bowl, combine the watermelon, feta cheese, mint leaves, and red onion.
- In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- Drizzle the dressing over the watermelon mixture and toss gently to combine.
- Serve chilled and enjoy!
Dietary Information
Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 8g • Carbs: 15g • Protein: 6g • Sodium: 300mg • Sugar: 10g