Teresa's Recipes
White Lady Cocktail
The White Lady is an elegant and refreshing cocktail that has stood the test of time. This classic drink, with its crisp balance of gin, sweet triple sec, and zesty lemon juice, is perfect for any occasion. Its origins can be traced back to the early 20th century, with various claims to its invention, but it remains a staple in cocktail culture. Serve it chilled and garnished with a lemon twist for a sophisticated touch that will impress your guests.
Ingredients
- 2 ounces Gin
- 3/4 ounce Triple sec
- 3/4 ounce Fresh lemon juice
- as needed Ice
- for garnish Lemon twist
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 1mg
- Sugar: 8g
Instructions
- Start by filling a cocktail shaker with ice to ensure your drink is perfectly chilled.
- Pour in 2 ounces of gin, 3/4 ounce of triple sec, and 3/4 ounce of freshly squeezed lemon juice for a citrusy kick.
- Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled martini glass, ensuring a smooth pour.
- For the finishing touch, garnish with a twist of lemon peel, expressing the oils over the drink for added aroma.
- Serve immediately and enjoy the crisp, refreshing flavors of this classic cocktail!
Tips
- For a sweeter variation, consider adding a splash of simple syrup or using a flavored triple sec.
- Experiment with different gins to find the flavor profile you enjoy most; a floral gin can add a unique touch.
- Chill your glass in the freezer for a few minutes before serving to enhance the drinking experience.