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Teresa's Recipes • Creamy Yukon Gold Latte

Creamy Yukon Gold Latte - Indulge in the ultimate comfort beverage with our Creamy Yukon Gold Latte. This unique twist on a traditional latte combines the creamy richness of Yu

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Creamy Yukon Gold Latte

Indulge in the ultimate comfort beverage with our Creamy Yukon Gold Latte. This unique twist on a traditional latte combines the creamy richness of Yukon Gold potatoes with the warmth of cinnamon and a touch of sweetness from honey. Perfect for chilly mornings or cozy evenings, this latte is not only delicious but also packed with nutrients. The Yukon Gold potato, a staple in many kitchens, adds a velvety texture and a subtle earthiness that harmonizes beautifully with the milk and spices. Enjoy a sip of this innovative drink and let it warm your soul!

Serves 2

Ingredients

Yukon Gold potatoes
2 medium, peeled and diced
Milk
2 cups (dairy or non-dairy)
Honey
2 tablespoons (or to taste)
Vanilla extract
1 teaspoon
Cinnamon
1 teaspoon, plus extra for garnish

Instructions

  1. In a pot, bring water to a boil and add the diced Yukon Gold potatoes. Cook until tender, about 10 minutes.
  2. Drain the potatoes and transfer them to a blender.
  3. Add the milk, honey, vanilla extract, and cinnamon to the blender with the cooked potatoes.
  4. Blend on high until the mixture is smooth and creamy, ensuring there are no lumps.
  5. Pour the blended mixture into a saucepan and heat over medium heat, stirring occasionally until hot but not boiling.
  6. Serve the latte in mugs and sprinkle a dash of cinnamon on top for an added touch of warmth and flavor.
  7. Enjoy your comforting Yukon Gold Latte fresh and hot!

Tips

  • 💡 For a vegan version, use almond milk, oat milk, or any other non-dairy milk.
  • 💡 You can enhance the latte by adding a pinch of nutmeg or a dollop of whipped cream on top.
  • 💡 If you enjoy a richer flavor, consider using whole milk or adding a splash of cream.

Dietary Information

Servings: 2 Dish Type: Beverage Prep Time: 10 minutes Cook Time: 10 minutes Calories: 220 Fat: 5g Carbs: 40g Protein: 6g Sodium: 100mg Sugar: 10g

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