Teresa's Recipes
Creamy Horlicks Malted Milk Drink
Indulge in the cozy comfort of a warm, creamy Horlicks malted milk drink, perfectly crafted for relaxation and sweet dreams. This delightful, malty beverage has roots dating back to the late 19th century when it was developed as a nutritional supplement for the growing population. Rich in flavor and nostalgia, this drink is a soothing way to unwind at the end of the day, enveloping you in warmth and sweetness with every sip.
Ingredients
- 2 cups Milk
- 3 tablespoons Horlicks powder
- 1-2 tablespoons (to taste) Sugar
- 1/2 teaspoon (optional) Vanilla extract
- a pinch (optional) Ground cinnamon
- for topping (optional) Whipped cream
Dietary Notes
- Servings: 2
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 210
- Fat: 8g
- Carbs: 30g
- Protein: 8g
- Sodium: 150mg
- Sugar: 20g
Instructions
- In a medium saucepan, gently heat the milk over medium heat until it is hot but not boiling, stirring occasionally to prevent scorching.
- Once the milk is hot, reduce the heat to low and whisk in the Horlicks powder until fully dissolved.
- Add sugar to taste, stirring until it is completely dissolved. If desired, add vanilla extract for added flavor.
- For a touch of warmth, sprinkle a pinch of ground cinnamon into the mixture and stir well.
- Remove from heat and pour into a cozy mug. If you like, top with a dollop of whipped cream for an indulgent finish.
- Serve warm and enjoy the soothing, malty goodness!
Tips
- For a richer flavor, use whole milk or even add a splash of cream.
- Feel free to customize your Horlicks by adding a dash of cocoa powder for a chocolatey twist or a sprinkle of nutmeg for additional warmth.