Lulada - Colombian Lulo Drink

Ingredients

Lulo fruit

4-6, peeled and chopped

Granulated sugar

1/2 cup (adjust to taste)

Water

4 cups, divided

Ice cubes

as needed

Instructions

1. Begin by peeling and chopping the lulo fruit, ensuring to remove any seeds.
2. In a blender, combine the chopped lulo fruit, 1/4 cup of sugar, and 2 cups of water.
3. Blend the mixture on high speed until it becomes smooth and well combined.
4. Using a fine mesh strainer or cheesecloth, strain the blended mixture into a pitcher, pressing down to extract all the juice while leaving behind the seeds and pulp.
5. Add the remaining 2 cups of water to the strained juice, adjusting the sweetness by mixing in more sugar if desired.
6. Stir well to combine all ingredients and ensure the sugar is fully dissolved.
7. Serve the Lulada over ice cubes in tall glasses, garnishing with a slice of lulo or a sprig of mint if desired.