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Marmite Sandwich
Indulge in the iconic taste of a Marmite Sandwich, a quintessential British snack that perfectly balances the bold umami flavor of Marmite with the creamy richness of butter. This simple yet satisfying sandwich is ideal for a quick breakfast, a light lunch, or a comforting afternoon snack. Whether you're a lifelong fan of Marmite or a curious newcomer, this sandwich is sure to delight with its unique taste and cultural significance.
Servings: 1
Ingredients
- Marmite
- to taste
- Unsalted butter
- 2 tablespoons, softened
- Bread
- 2 slices, preferably whole grain or sourdough
Instructions
- Begin by taking two slices of your chosen bread. Whole grain or sourdough adds a lovely texture and flavor.
- Spread the butter evenly on one side of each slice of bread to create a rich, creamy base.
- Generously spread Marmite over the butter on one of the slices, adjusting the amount to match your taste preference. Remember, a little goes a long way!
- Carefully place the second slice of bread on top of the first, buttered side down, to create a sandwich.
- Press down gently to ensure the sandwich holds together, then cut it in half diagonally for a classic presentation.
- Serve immediately, or wrap it up for a tasty on-the-go snack.
Dietary Information
Servings: 1 • Dish Type: Snack • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 210 • Fat: 14g • Carbs: 18g • Protein: 6g • Sodium: 400mg • Sugar: 1g
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