Air Fryer Pork Belly

Name: Air Fryer Pork Belly
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Olive oil', 'amount': '1 tablespoon'}; {'ingredient': 'Paprika', 'amount': '1/2 teaspoon'}; {'ingredient': 'Garlic powder', 'amount': '1/2 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Pork belly', 'amount': '1 lb'}

Crispy and flavorful pork belly cooked to perfection in an air fryer.

Ingredients

Olive oil (1 tablespoon)
Paprika (1/2 teaspoon)
Garlic powder (1/2 teaspoon)
Black pepper (1/2 teaspoon)
Salt (1 teaspoon)
Pork belly (1 lb)

Instructions

Preheat the air fryer to 400°F (200°C).
Pat dry the pork belly with paper towels.
In a small bowl, mix together the salt, black pepper, garlic powder, and paprika.
Rub the spice mixture all over the pork belly, ensuring it is evenly coated.
Place the pork belly in the air fryer basket, skin side up.
Drizzle the olive oil over the pork belly.
Cook in the air fryer for 25-30 minutes, or until the pork belly is crispy and cooked through.
Remove from the air fryer and let it rest for a few minutes before slicing.
Serve hot and enjoy!

Dietary Information

Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 30 minutes • Calories: 400 • Fat: 30g • Carbs: 0g • Protein: 30g • Sodium: 500mg • Sugar: 0g

Air Fryer Pork Belly

Ingredients

Instructions

Dietary Information

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