Teresa's Recipes
Bahama Mama
Transport yourself to a tropical paradise with our Bahama Mama cocktail recipe. This intoxicating blend harmoniously combines dark rum and coconut rum with the refreshing flavors of pineapple and orange juice. A splash of grenadine for sweetness and a squeeze of fresh lime juice for a touch of tanginess complete this Caribbean classic. This cocktail is the perfect way to bring the vibrant and laid-back island vibes to your home.
Ingredients
- 1 tablespoon Fresh lime juice
- 1 tablespoon Grenadine
- 1/2 cup Fresh orange juice
- 1/2 cup Pineapple juice
- 1 ounce Coconut rum
- 1 ounce Dark rum
- As needed Ice cubes
- For garnish (optional) Pineapple wedge or cherry
Dietary Notes
- Servings: 1
- Dish Type: Drink
- Prep Time: 5 minutes
- Calories: 210
- Fat: 0g
- Carbs: 27g
- Protein: 0g
- Sodium: 10mg
- Sugar: 23g
Instructions
- Gather all your ingredients.
- Fill a cocktail shaker halfway with ice cubes.
- Pour the dark rum, coconut rum, pineapple juice, orange juice, grenadine, and fresh lime juice into the shaker.
- Close the shaker and shake vigorously for about 30 seconds to combine the ingredients well.
- Strain the tropical mixture into a glass filled with ice cubes.
- Garnish with a fresh pineapple wedge or a cherry, if desired. This not only makes the drink look more appealing but also adds an extra layer of flavor.
- Serve your Bahama Mama immediately and enjoy the taste of the tropics!
Tips
- For a non-alcoholic version, simply omit the rums and add a little more pineapple and orange juice. You can also add a splash of coconut water for a hint of coconut flavor.