Vibrant Broccoli and Rice Bowl

Ingredients

Sesame seeds

1 tablespoon, for garnish

Green onions

2, thinly sliced

Red pepper flakes

1/2 teaspoon

Ginger

1 inch piece, grated

Garlic

2 cloves, minced

Sesame oil

2 tablespoons

Soy sauce

3 tablespoons

Chicken breast

1, cooked and sliced

Brown rice

2 cups, cooked

Broccoli

1 head, cut into florets

Instructions

1. Begin by steaming the broccoli florets until they are tender yet crisp. This should take about 5 minutes.
2. Heat sesame oil in a large skillet over medium heat.
3. Add the minced garlic, grated ginger, and red pepper flakes to the heated oil, cooking for 1 minute until aromatic.
4. Stir in the cooked brown rice and sliced chicken breast to the skillet, ensuring everything is well combined.
5. Pour in the soy sauce and continue to cook for another 2 minutes, making sure everything is heated through and well coated with the sauce.
6. Divide the broccoli and rice mixture evenly into bowls.
7. Garnish each bowl with a sprinkling of sesame seeds and fresh, thinly sliced green onions.
8. Serve hot and enjoy the harmony of flavors and textures!