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Teresa's Recipes • Honey-Cinnamon Grilled Mango with Vanilla Ice Cream

Honey-Cinnamon Grilled Mango with Vanilla Ice Cream - Experience a tropical delight with this Honey-Cinnamon Grilled Mango recipe! This refreshing dessert takes a sweet, ripe mango to new heights by enhan

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Honey-Cinnamon Grilled Mango with Vanilla Ice Cream

Experience a tropical delight with this Honey-Cinnamon Grilled Mango recipe! This refreshing dessert takes a sweet, ripe mango to new heights by enhancing its natural flavors with a touch of honey and cinnamon. Grilled to perfection, the mango becomes slightly caramelized and incredibly juicy. A scoop of creamy vanilla ice cream provides a wonderful contrast to the warm, grilled mango, while a sprinkle of fresh mint leaves adds a refreshing touch. Originally from Southeast Asia, mangoes have been enjoyed in many forms for over 4,000 years. This grilled version offers a modern twist to enjoy this beloved fruit.

Serves 4

Ingredients

Fresh mint leaves
a handful
Vanilla ice cream
4 scoops
Cinnamon
1 teaspoon
Lime juice
2 tablespoons
Honey
1/4 cup
Ripe mangoes
2

Instructions

  1. Preheat the grill to medium-high heat.
  2. Peel the mangoes and cut into thick slices, discarding the pit.
  3. In a small bowl, whisk together the honey, lime juice, and cinnamon to create a glaze.
  4. Brush both sides of the mango slices with the honey-cinnamon glaze.
  5. Place the mango slices on the preheated grill. Cook for 2-3 minutes per side, until grill marks appear and the mangoes are slightly softened.
  6. Remove the grilled mango slices from the grill and let them cool for a few minutes.
  7. To serve, place a couple of grilled mango slices on a plate. Add a scoop of vanilla ice cream on the side or on top of the mango slices.
  8. Garnish with fresh mint leaves before serving. The mint not only adds color to the dish but also provides a refreshing contrast to the sweet and warm flavors.
  9. Enjoy your Honey-Cinnamon Grilled Mango while the mango is still warm and the ice cream slowly melts on top - a truly delectable tropical dessert!

Tips

  • 💡 Choose ripe but firm mangoes for grilling as overly ripe mangoes can become too soft and might not hold up well on the grill.
  • 💡 Try using different types of honey for a unique flavor profile. Orange blossom honey or clover honey could add a nice touch.
  • 💡 You can also try grilling other fruits like peaches or pineapples following this recipe.

Dietary Information

Servings: 4 Dish Type: Dessert Prep Time: 15 minutes Cook Time: 5-6 minutes Calories: 210 Fat: 5g Carbs: 42g Protein: 3g Sodium: 55mg Sugar: 38g

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