Spicy Mango and Jalapeno Margarita

Ingredients

Lime wedges

for rimming and garnish

Salt

for rimming

Ice

as needed

Agave syrup

1-2 tablespoons (to taste)

Fresh lime juice

1/2 cup

Triple sec

1/4 cup

Tequila

1 cup

Jalapeno pepper

1, seeded and chopped (adjust based on heat preference)

Ripe mango

1, peeled and diced

Instructions

1. Begin by preparing the glasses: rub a lime wedge around the rim of each glass, then dip them into a plate of salt to create a salted rim.
2. In a blender, combine the diced mango, chopped jalapeno, tequila, triple sec, fresh lime juice, agave syrup, and a generous amount of ice.
3. Blend the mixture until smooth and creamy, ensuring all ingredients are well combined. Taste and adjust sweetness with more agave syrup if desired.
4. Pour the margarita mixture into the prepared glasses, filling them to your desired level.
5. Garnish each drink with a lime wedge and a jalapeno slice for an extra pop of color and flavor.
6. Serve immediately and enjoy this refreshing margarita with friends or during a festive gathering!