Russian Earl Grey Latte

Russian Earl Grey Latte

Indulge in the comforting warmth and exotic flavors of a Russian Earl Grey Latte. This luxurious beverage marries the bold, citrusy notes of Russian Earl Grey tea with the creamy smoothness of steamed milk. A hint of vanilla and a drizzle of honey lend a touch of sweetness, while a sprinkle of cinnamon adds a spicy kick. This latte is not just a drink, but a delightful experience that will transport you to the charming cafés of Moscow.

Servings: 1

Ingredients

  • Cinnamon (1/4 teaspoon, plus extra for garnish)
  • Vanilla extract (1/2 teaspoon)
  • Honey (1 tablespoon, or to taste)
  • Milk (1 cup)
  • Hot water (1 cup)
  • Russian Earl Grey tea (1 tea bag or 1 tablespoon loose tea)

Instructions

  1. Place the Russian Earl Grey tea in a cup and pour hot water over it. Allow it to steep for 3-5 minutes, then remove the tea bag or strain the tea.
  2. While the tea is steeping, pour the milk into a small saucepan and place it over medium heat. Heat the milk until it's hot but not boiling, stirring occasionally.
  3. Once the milk is heated, remove it from the heat. Add the honey, vanilla extract, and cinnamon to the milk, and whisk until everything is fully incorporated.
  4. Slowly pour the milk mixture into the cup of brewed tea, stirring gently as you pour to combine the flavors.
  5. Sprinkle a bit of cinnamon on top for garnish, if desired.
  6. Sit back, relax, and enjoy your aromatic and flavorful Russian Earl Grey Latte.

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 150 • Fat: 3.5g • Carbs: 25g • Protein: 7g • Sodium: 105mg • Sugar: 24g