Teresa's Recipes
Toronto Tower Cold Brew
Immerse yourself in the vibrant culture of Toronto with this invigorating Toronto Tower Cold Brew. A tribute to the iconic CN Tower, this drink embodies the city's dynamic spirit with its rich, smooth flavor of coarsely ground coffee, perfectly balanced by the natural sweetness of pure maple syrup. Ideal for warm days, this refreshing beverage is a delightful escape, whether enjoyed on a sun-soaked patio or during a cozy morning ritual. Customize it to your liking with a dash of milk for a creamy finish, and let each sip transport you to the bustling streets of Toronto.
Ingredients
- 1 cup Coarsely ground coffee
- 4 cups Cold water
- 2-4 tablespoons (to taste) Pure maple syrup
- as needed Ice cubes
- to taste (optional) Milk
Dietary Notes
- Servings: 4
- Dish Type: Beverage
- Prep Time: 5 minutes
- Steep Time: 12 hours
- Calories: 70
- Fat: 0g
- Carbs: 18g
- Protein: 1g
- Sodium: 5mg
- Sugar: 16g
Instructions
- In a large jar or pitcher, combine the coarsely ground coffee and cold water.
- Stir well to ensure all the coffee grounds are saturated, promoting an even extraction of flavors.
- Cover the jar or pitcher tightly and let it steep in the refrigerator for at least 12 hours, or overnight for the best flavor.
- After steeping, strain the cold brew coffee using a fine-mesh sieve or a coffee filter to remove the coffee grounds.
- Fill a glass with ice cubes and pour the cold brew coffee over the ice, allowing it to chill even further.
- Add maple syrup to the cold brew, adjusting the sweetness to your preference, and stir well to combine.
- For a creamier version, add milk to taste and stir gently.
- Serve chilled and enjoy the refreshing Toronto Tower Cold Brew, perfect for any time of the day!
Tips
- For a stronger coffee flavor, increase the coffee ratio to 1.5 cups.
- Experiment with flavored syrups or spices like cinnamon for a unique twist.
- If you prefer a less sweet version, start with 1 tablespoon of maple syrup and adjust as needed.