Teresa's Recipes
Decadent Cookies and Cream Milkshake
Treat yourself to this indulgent Cookies and Cream Milkshake, where creamy vanilla ice cream meets the delightful crunch of chocolate sandwich cookies. Perfect for hot summer days or sweet cravings, this milkshake is a nostalgic dessert reminiscent of childhood treats. The rich chocolate syrup drizzled on top and the fluffy whipped cream make this a visually appealing and deliciously satisfying drink that will take you back to simpler times.
Ingredients
- 4 cups Vanilla ice cream
- 1 cup Milk
- 1 1/2 cups, crushed Chocolate sandwich cookies
- 1/4 cup, plus extra for drizzling Chocolate syrup
- 1 cup, for topping Whipped cream
- optional, for garnish Chocolate sprinkles
Dietary Notes
- Servings: 4
- Dish Type: Dessert/Shake
- Prep Time: 10 minutes
- Calories: 600
- Fat: 25g
- Carbs: 80g
- Protein: 10g
- Sodium: 250mg
- Sugar: 60g
Instructions
- In a blender, combine the vanilla ice cream, milk, crushed chocolate sandwich cookies, and chocolate syrup.
- Blend on high speed until the mixture is smooth and creamy, ensuring the cookie pieces are well incorporated.
- Pour the milkshake into tall glasses.
- Generously top each milkshake with whipped cream.
- Drizzle additional chocolate syrup over the whipped cream for an extra touch of sweetness.
- If desired, sprinkle chocolate sprinkles on top for added texture and visual appeal.
- Serve immediately with a straw and enjoy your deliciously nostalgic treat!
Tips
- For an extra chocolatey flavor, add a tablespoon of cocoa powder to the blender.
- To make this milkshake even more decadent, blend in a tablespoon of peanut butter or a scoop of chocolate ice cream.
- If you prefer a thicker shake, reduce the amount of milk or add more ice cream.