
Decadent Pecan Pie Milkshake
Dive into the ultimate dessert experience with this Decadent Pecan Pie Milkshake! Combining the rich flavors of classic pecan pie, creamy vanilla ice cream, and a drizzle of luscious caramel sauce, this milkshake is a delightful twist on a Southern favorite. Historically, pecan pie has deep roots in Southern cuisine, often enjoyed during holidays and special occasions, making this milkshake a perfect treat for any celebration or a cozy night in.
Servings: 2
Ingredients
- Vanilla ice cream (2 cups)
- Pecan pie (1 slice, crumbled)
- Milk (1 cup)
- Chopped pecans (1/4 cup)
- Caramel sauce (1/4 cup)
- Whipped cream (1/2 cup)
- Additional chopped pecans (for garnish)
Instructions
- In a blender, combine the vanilla ice cream, crumbled pecan pie, milk, and chopped pecans.
- Blend on high speed until the mixture is smooth and creamy, scraping down the sides as needed.
- Pour the milkshake into tall glasses, filling them generously.
- Top each milkshake with a generous dollop of whipped cream.
- Drizzle caramel sauce over the whipped cream, letting it cascade down the sides.
- Garnish with additional chopped pecans on top for added texture and flavor.
- Serve immediately and enjoy every sip of this delightful treat!
Dietary Information
Servings: 2 • Dish Type: Dessert/Drink • Prep Time: 10 minutes • Calories: 650 • Fat: 30g • Carbs: 90g • Protein: 10g • Sodium: 250mg • Sugar: 65g