
Kiwi and Apple Smoothie
Dive into this vibrant Kiwi and Apple Smoothie, where the sweet crunch of fresh apples meets the zesty tang of ripe kiwi, creating a delightful burst of flavors. Packed with nutrients from spinach and creamy Greek yogurt, this smoothie not only tantalizes your taste buds but also nourishes your body. Perfect for a refreshing breakfast or a mid-afternoon pick-me-up, this smoothie is a delicious way to enjoy your fruits and greens in one glass. Historically, smoothies have been a popular way to blend fruits and vegetables since the 1930s, gaining popularity in health food circles in the 1960s. This recipe captures the essence of that tradition while adding a modern twist.
Servings: 2
Ingredients
- Ice cubes (1 cup)
- Honey (1-2 tablespoons (to taste))
- Greek yogurt (1/2 cup)
- Fresh spinach (1 cup, packed)
- Apple (1 medium, cored and chopped)
- Kiwi (2, peeled and chopped)
Instructions
- In a blender, combine the chopped apple, peeled kiwi, packed spinach, Greek yogurt, honey, and ice cubes.
- Blend on high speed until the mixture is smooth and creamy. If the smoothie is too thick, feel free to add a splash of water or almond milk to reach your desired consistency.
- Taste the smoothie and adjust the sweetness by adding more honey if desired, blending again to combine.
- Pour the smoothie into glasses and serve immediately, garnished with a slice of kiwi or apple on the rim for an extra touch.
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Calories: 180 • Fat: 3g • Carbs: 35g • Protein: 8g • Sodium: 60mg • Sugar: 25g