Teresa's Recipes
Peach and Mango Bliss Milkshake
Embrace the vibrant flavors of summer with this Peach and Mango Bliss Milkshake. This smooth, creamy, and absolutely refreshing milkshake marries the sweet, juicy flavors of peaches and mangoes with a hint of vanilla and a touch of honey. It's a tropical getaway in a glass, perfect for a hot day or whenever you need a sweet, fruity pick-me-up.
Ingredients
- 1 cup Ice cubes
- 2 tablespoons or to taste Honey
- 2 scoops Vanilla ice cream
- 1 cup Milk
- 1, peeled and diced Mango
- 2, pitted and sliced Peaches
Dietary Notes
- Servings: 2
- Dish Type: Beverage
- Prep Time: 10 minutes
- Calories: 300
- Fat: 7g
- Carbs: 58g
- Protein: 5g
- Sodium: 105mg
- Sugar: 50g
Instructions
- Prepare your fruits by peeling and dicing the mango and pitting and slicing the peaches.
- In a blender, combine the prepared peaches, diced mango, milk, vanilla ice cream, honey, and ice cubes.
- Blend on high speed until the mixture is smooth and creamy. Add more ice cubes or milk if needed to achieve your desired consistency.
- Taste the milkshake and adjust the sweetness by adding more honey if desired.
- Pour the milkshake into chilled glasses for a refreshing experience.
- Serve immediately, garnished with a slice of peach or mango if desired for an extra touch of tropical elegance.
Tips
- For a vegan version, replace the milk and vanilla ice cream with plant-based alternatives. You can also use agave nectar or maple syrup instead of honey.