Teresa's Recipes
Raspberry Bliss White Chocolate Milkshake
Embark on a sweet journey of indulgence with our Raspberry Bliss White Chocolate Milkshake - a heavenly blend of fresh, juicy raspberries and creamy white chocolate. This velvety milkshake is the perfect balance of fruity tang and sweet, white chocolate richness. It's a delightful treat that harks back to the 1880s, when the classic milkshake was first introduced in American diners and soda shops. Our version adds a modern twist with the addition of luscious white chocolate.
Ingredients
- 1 cup Fresh raspberries
- 1/2 cup for topping Whipped cream
- 1 cup Milk
- 2 cups Vanilla ice cream
- 1/2 cup White chocolate chips
- A handful for garnish Raspberries
Dietary Notes
- Servings: 2
- Dish Type: Drink
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 600
- Fat: 30g
- Carbs: 70g
- Protein: 12g
- Sodium: 200mg
- Sugar: 50g
Instructions
- In a blender, add the fresh raspberries, white chocolate chips, scoops of vanilla ice cream, and milk.
- Blend the mixture until smooth, creamy, and well combined. You should have a beautiful, blushing pink milkshake.
- Pour the milkshake evenly into two large glasses.
- Top each serving with a generous dollop of whipped cream.
- Garnish with fresh raspberries for a burst of color and extra tang.
- Serve immediately for the best taste and enjoy this delicious dive into the sweet, creamy world of milkshakes.
Tips
- For an adult twist, add a splash of raspberry liqueur or white chocolate liqueur before blending.
- For a healthier version, substitute the ice cream with Greek yogurt and use a plant-based milk.