Teresa's Recipes
Frozen Peach Margarita
Experience summer in a glass with this invigorating Frozen Peach Margarita. This cocktail combines the juicy sweetness of ripe peaches with the tangy kick of lime and tequila, all blended to a slushy perfection. It's a delightful balance of flavors that dance on your palate, transporting you to a sun-soaked beach with every sip. Originating from Mexico, Margaritas are a beloved cocktail worldwide and this peachy spin is sure to make your next summer gathering a hit!
Ingredients
- 1 lime, cut into wedges Lime wedges
- 1 tablespoon for rimming the glasses Salt
- 1 cup Ice cubes
- 2 tablespoons Simple syrup
- 1/4 cup, freshly squeezed Lime juice
- 1/2 cup Triple sec
- 1 cup Tequila
- 2 cups Frozen peaches
Dietary Notes
- Servings: 4
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 220
- Fat: 0g
- Carbs: 30g
- Protein: 0g
- Sodium: 10mg
- Sugar: 25g
Instructions
- In a blender, combine the frozen peaches, tequila, triple sec, freshly squeezed lime juice, simple syrup, and ice cubes. Blend until you achieve a smooth and slushy consistency.
- Prepare your glasses. Take a lime wedge and run it around the rim of each glass to moisten it, then dip the rim in a plate of salt to create a flavorful crust.
- Pour the blended peach margarita mixture into the prepared glasses, filling them to the top.
- Garnish each glass with a fresh lime wedge on the edge for a vibrant touch.
- Serve immediately and enjoy the refreshing taste of summer!
Tips
- For a non-alcoholic version, simply omit the tequila and triple sec and add more peaches or a splash of peach juice.
- Try adding a handful of fresh mint or basil before blending for a refreshing twist!
- For a sweeter margarita, you can add more simple syrup to taste.